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Food Recipe Home arrow Non Vegetarian Recipes arrow Snacks Recipes (NonVeg) arrow Chicken Tikka
Chicken Tikka PDF Print E-mail
Non Vegetarian Recipes - Snacks Recipes (NonVeg)
Chicken Tikka
  • Boneless Chicken Breasts -  1  Kg  
  • Garlic - 3 Cloves  
  • Ginger - 1 inch 
  • Onion -  2 no's
  • Curd /Yoghurt - 150  ml 
  • Red chilly powder  -  1  teaspoon  
  • Coriander Powder -  2  teaspoon 
  • Garam Masala  - 1 teaspoon  
  • Lime - 2 tablespoon 
  • Oil   - 1 tablespoon 
  • Salt  to taste
  • Make a paste by grind one onion, ginger and garlic in a food processor.
  • Add this to all the other ingredients, mix well , now add chicken and mix well .
  • Marinate overnight in a fridge,
  • Skewer the chicken pieces on thick skewers, not too tightly or they will not cook well on all sides.
  • Preheat oven to maximum, 240 C , cook for 10 minutes or so, turning over once.
  • Remove chicken from skewers and garnished with thinly sliced onions, coriander leaves and slices of lemon or lime.
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