Ingredients for Onion Chutney:

• Onions (Piyaz) - 1 no's
• Green chillies (Hari mirch) - 2 no's
• Red Chillies (Lal mirch) - 2 no's
• Mustard seeds (Sarson) - 1 teaspoon
• Urad dal - 2 teaspoon
• Tamarind (Imli) - 1 piece
• Brown sugar (Shakkar) - 1 teaspoon
• Oil - 1 tablespoon 
• Salt to taste

Method for Onion Chutney:

• Wash the onion and chop the it coraesly.
• Heat oil in a pan and add Half of urad dal and chillies.
• Fry for a minute and add the Onions & salt.
• Fry till all the ingredients gets mixed.
• Let it cool and add the tamarind,brown sugar ,grind to fine paste.
• Season it with the remaining urad dal , mustard seeds in oil.
• Enjoy Onion Chutney with hot dosas or rice.