Ingredients for Stuffed Bathua Paratha:

• Bathua Boiled - 1 Cup
• Potato Boiled - 3 no's
• Wheat Flour - 1/2 Kg
• Carom seeds (Ajwain) - 1/2 teaspoon
• Oil for Greasing
• Salt to taste
• Enough Water to make dough

Method for Stuffed Bathua Paratha:

• Mix bathua , potatoes salt and ajwain and make stuffing.
• Mix flour with water and salt to make soft dough and keep for 10 min.
• Take a small portion of dough , role it small and put some portion of stuffing and cover from all sides .
• Roll it using some flour dust and put it on hot tawa .
• Grease the Paratha from both sides and make sure it is roasted well.
• Enjoy Stuffed Bathua Paratha with chilled Raita or hot Tea or Coffee.