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Non Vegetarian Recipes -
Chicken Recipes
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Ingredients for Thai Chicken Fried Rice:
- Boneless chicken breasts - 1/4 Kg
- Cooked rice (Pake chawal) - 2 cup cold
- Garlic (Lehsun) - 4 cloves minced
- Fresh red chili pepper (Lal mirch) - 4 no's chopped
- Sugar (Chini) - 1 tablespoon
- Fish sauce - 1 tablespoon
- Soy sauce - 1 tablespoon
- Shallots (gandana) - 1/4 cup
- Basil leaves (Holy tulsi) - A few
- Coriander leaves (Dhaniya patte) - A few
- Oil - 1/4 cup
Method for Thai Chicken Fried Rice:
- Wash chicken and cut into bite - size pieces.
- In a Kadhai or large skillet, stir-fry garlic in oil until golden, then add chilies, chicken and stir fry until chicken is cooked.
- Add rice, sugar, fish sauce, and soy sauce, and stir-fry, mixing or tossing gently.
- Add shallots, basil and coriander leaves and cook on high flame for two minutes.
- Enjoy hot Thai Chicken Fried Rice.
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Chicken Recipes 
