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Vegetarian Recipes -
IceCream Recipes
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Ingredients for Pista Ice cream:
- Milk - 2 cup
- Cream - 1 cup
- Sugar - 1/4 cup
- Corn flour - 2 tablesppon
- Vanilla essence - 1 teaspoon
- Yellow colour - 2 drops
- Green colour - 2 drops
- Crushed pistachios - 2 tablespoon
Method for Pista Ice cream:
- Boil milk and add cornstarch dissolved in little water and cook till thick.
- Add sugar, remove from the fire and cool it to room temperature.
- Add vanilla essence and colors in it and beat it well for 5 minutes.
- Add cream and keep it in the refrigerator for 1 hour or till it is semi-set.
- Beat it again and add crushed pistachios in it, now again put in freezer.
- Enjoy chilled and creamy pista ice-cream.
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IceCream Recipes 
