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Vegetarian Recipes -
IceCream Recipes
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Ingredients for Vanilla Ice Cream:
- Milk - 2 cup
- Milk powder - 1/2 cup
- Vanilla essence - 1/2 teaspoon
- Sugar - 1/4 cup
- Cornflour - 1 tsp
- Gelatin - 1/2 tsp
- Butter - 1 teaspoon
Method for Vanilla Ice Cream:
- Boil 1 cup of the milk.
- In another 1 cup of milk add milk powder, gelatin, sugar and cornflour .
- Put that mixture in the boiling milk, cook for 2 minutes , remove from the fire.
- Cool it and bring it to the room temperature , add butter and vanilla essence .
- Pour it into container with a tight lid and keep in the freezer till it is semi-set .
- When semi-set take out and put in the mixer , churn a little and again freeze.
- Enjoy chilled and creamy vanilla ice-cream.
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