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Chinese Noodles PDF Print E-mail
Vegetarian Recipes - Noodle Recipes
Chinese Noodles
Ingredients for Chinese Noodles:
  • Noodles - 1 packets
  • Oil - 1 teaspoon
  • Garlic  - 2 cloves
  • Red chillies - 2 no's
  • Carrot - 1/2 cup  cut lengthwise
  • Capsicum - 1/4 cup sliced
  • Beans - 1/4 cup chopped
  • Spring onion - 1/2 cup sliced
  • Soy sauce - 2 teaspoon
Method for Chinese Noodles:
  • Boil water and add noodles, cook for 5 minutes, drain .
  • Heat oil in a pan, add garlic, red chillies and vegetables.
  • Saute and lower the flame when vegetables are half cooked.
  • Add soya sauce and cooked noodles, mix well for two minutes.
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