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Vegetarian Recipes - Dessert Recipes

Sandesh
Ingredients for Sandesh:

  • Paneer - 1/4 Kg
  • Sugar - 1 cup
  • Rose water - 1 tablespoon
  • Cardamom powder - 1/2 teaspoon
  • Pistachios nuts - 2 tablespoon crushed

Method for Sandesh:

  • Combine the sugar and paneer , mash and mix well.
  • Heat the mixture and stir constantly untill solidifies .
  • Splash the rose water on it and remove from heat.
  • Divide the mixture into 6 portions and flatten into round shapes.
  • Place the cardamom and pistachios in two separate plates.
  • Dip each portion into both plates in turn so that the front of the sandesh is coated with cardamom and pistachios .
  • Enjoy cold Sandesh.
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