• Fish - 1Kg
• Gram flour  - 1 cup
• Green chili - 2 no's chopped
• Bread crumbs - 2 tablespoon
• Turmeric powder - 1/2 teaspoon
• Red chili powder - 1/2 teaspoon
• Black pepper powder - 1/2 teaspoon
• Water - 1 cup
• Coriander leaves - A bunch chopped
• Salt To Taste

Method for Fish Fry:

• Wash the fish and cut into pieces.
• Rub the turmeric over the fish pieces with salt and set aside for 20 minutes.
• Rinse the fish under running water.
• Mix remaining ingredients to make a smooth batter.
• Heat the oil in a deep frying pan .
• Coat the fish nicely with batter .
• Deep fry until golden brown.
• Enjoy hot Fish Fry.