Ingredients for Egg Omelette Masala:

• Eggs - 2 no's
• Onion - 1 no's chopped
• Tomato - 1 no's chopped
• Green Chilli - 2 no's chopped
• Garam Masala - 1/2 teaspoon
• Curry Powder - 1/4 teaspoon
• Cumin Seed Powder - 1/2 teaspoon
• Oil - 1 tablespoon
• Salt to taste

Method for Egg Omelette Masala:

• Beat the eggs , chopped onion, tomato and the green chillies until foamed.
• Add the garam masala powder, curry powder and salt and mix well.
• Heat the oil in a non stick pan and add the cumin seeds.
• Fry for a few seconds over a medium flame.
• Pour the beaten egg mixture and cook on both sides till light brown in colour.
• Enjoy Egg Omelette Masala with bread or chapaties.