• Eggs - 2 no's
• Water - 2 cups

Method for Boiled Egg:

• Place the eggs in the pan and add water enough to cover the eggs by 1 inch.
• Bring the water to boil and then remove from heat.
• Cover the pan, and let sit for 15 - 20 minutes.
• Later transfer the eggs to a pan of ice cubes and water.
• Chill the eggs for 2 minutes.
• At the same time boil the water again in which the eggs were boiled earlier.
• Transfer the chilled eggs  to the boiling water pan & bring to the boil again for 10 seconds.
• Remove the eggs and place them back into the ice cold water.
• After 5 minutes take them out and enjoy Boiled Egg.